Barrique - casks we manufacture in best quality too.

Also we make casks in oak and ash tree. Casks made in these wooden gives a brilliant quality for spirits and destillates.

All this trunks have been working up in high-grade staves by a special way of cutting.

After a 24 month stocking period of staves than we starts with production of the casks.

Among processing there it is very important to have a selection of wood, to give wine an optimal influence.

Bunt per cask is min. 26 mm thick.

A flexure of stave we get it by heating in a log fire. The toasting process of our casks takes time of approx. 60 minutes and thereby the inside area of each other cask will be varied, if it get in touch with wine.

Therefore we reach a decired mellow note of wood with manifold kinds of taste, for example like of coco, clove or vanilla.